Perenzin Specialities

Redazione Mantegazza Formaggi

Award-winning high-quality products: an exclusive selection of aged, wine-infused and flavoured cheeses from Caseificio Perenzin.

Caseificio Perenzin is one of the most exciting names in the Italian cheese landscape. The range we distribute includes cheeses aged with herbs and spices, wine-infused varieties, fresh and aged goat cheeses — each wheel is the result of careful craftsmanship using selected milk and ageing techniques passed down through generations.

The selection

Bufala Glera

Buffalo milk cheese infused with Glera grape pomace from the Prosecco DOCG production area of Conegliano.

Code 306742.5 kg

Piccolo Fiore di Bufala al Tartufo

Buffalo milk cheese with a bloomy rind, filled with black summer truffle from Acqualagna.

Code 30678250 g

Millefoglie al Tartufo

Cow's milk cheese with ground truffle penetrating through its layered structure. Bold, savoury flavour with truffle aromas.

Code 306776.8 kg

Ciock Cabernet & Merlot

Cow's milk cheese infused with Cabernet and Merlot grape pomace. Sweet, rounded flavour with aromatic notes of red grape.

Code 306702.5 kg

Capra in Foglie di Noce

Goat milk cheese wrapped in walnut leaves. Aromas of essential oils and damp forest from the green leaves.

Code 306792.5 kg

Capra Pepe Tellicherry & Olio E.V.O.

Goat milk cheese flavoured with Tellicherry black pepper from Vietnam and massaged with extra virgin olive oil.

Code 306762.5 kg

Capra Fava Tonka e Vermouth

Goat milk cheese aged with Tonka beans (South American fruit with vanilla, honey and almond notes) and Vermouth.

Code 306732.5 kg

San Pietro in Cera d'Api

Cow's milk cheese coated in natural beeswax. Pleasant aroma with persistent notes of honey and vanilla with toasted undertones.

Code 306752.5 kg

Capra Traminer

Goat milk cheese infused with Traminer grapes from Trentino Alto Adige. Delicate, fragrant aromas.

Code 306722.5 kg

Capra Timo

Goat milk cheese aged in dried thyme from Sicily. Rich, elegant flavour from the marriage of thyme and goat milk.

Code 306692.5 kg

Capra Fieno

Goat milk cheese aged in natural organic hay. Characteristic aroma of sun-dried grass. Intense herbaceous flavour.

Code 306492.5 kg

Millefoglie Marzemino

Cow's milk cheese with Refrontolo DOCG Marzemino passito that penetrates through its millefeuille layers.

Code 306716.8 kg

Perenzin products are available in our catalogue. For samples or pricing information, contact your sales representative.

Contacts

We are in Lozza (VA), a few minutes from Varese.
We reply within 24 hours.

AddressVia Volta 8 — 21040 Lozza (VA)

Phone(+39) 0332 261001

Fax(+39) 0332 811692

Emailinfo@mantegazzaformaggi.it

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